“Autumn apples...”

Read the comments (or add your own)

1. 

   On Oct 04, 2009 at 11:28 pm #

   ChickyD aka Debra says:

   A truly “delicious” and yummy pick, Joyce!

2. 

   On Oct 05, 2009 at 12:34 am #

   J Yee smart chick says:

   Thank you Debra – Washington’s supposed to be the “apple capital” of the U.S., but we sometimes do find we’re eating apples grown outside of the U.S. – go figure!

3. 

   On Oct 05, 2009 at 8:12 am #

   BBK says:

   This pick makes me want to bake an apple pie.

4. 

   On Oct 05, 2009 at 8:33 am #

   Chicky Zee aka Alice says:

   Nice pick!!

5. 

   On Oct 05, 2009 at 3:12 pm #

   Mommykat Bubbly Chick says:

   Yummy, beautiful colors! I might have to make applesauce with the kids tonight!

6. 

   On Oct 05, 2009 at 6:02 pm #

   J Yee smart chick says:

   Thanks chickies. Now I’m also thinking of apple cobbler, and/or apple cider too!

7. 

   On Oct 05, 2009 at 6:50 pm #

   Sali Jo GemsChica Chick says:

   YUM YUM YUM Count me in on the applesauce or the apple cobbler or the apple cider!!!

8. 

   On Oct 05, 2009 at 9:29 pm #

   J Yee smart chick says:

   OK Sali Jo – hey, we need an option where we can share recipes, eh? I’ve seen recipes or reguests for recipes in Picks, I’ll send a comment to LB asking!
   anyone have any good cobbler or applesauce recipes? For me, the only cobbler recipe is one that uses a box of yellow cake mix, two cans of pie filling and one block of melted butter.
   Put fruit filling into greased 13 x 9 ” baking pan, pat/pour cake mix over the top and smooth evenly over fruit so there’s no lumps. Then drizzle melted butter over the top evenly so it covers cake mix, bake for an hour in 350 degree oven. You can also put some toppings on top, such as coconut and/or nuts if you like.

   Joyce

9. 

   On Oct 08, 2009 at 8:43 am #

   Cathy H Chocolate Chick says:

   Beautiful pick, Joyce!! I love apples, especially the crispy kind! I have heard of this recipe, but never seen it written down – thanks, I’ll have to give it a try.