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“Picking White Peaches!!!!!!!”

Description from Mommykat Bubbly Chick: We went white peach picking this morning! Later we baked homemade peach cobbler! Tomorrow & will make & jar peach butter! :D

Chatter


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Read the comments (or add your own)

  1. Julia
    Julia says:

    Georgeous Pick!!! Absolutely Gorgeous!!

  2. Mommykat Bubbly Chick
    Mommykat Bubbly Chick says:

    Thank you, Julia. :)

  3. Cotopaxi Chickie Sue
    Cotopaxi Chickie Sue says:

    Lorrie, this is absolutely yummy! You have my mouth watering with the pick AND your peach cobbler! :D

  4. Mommykat Bubbly Chick
    Mommykat Bubbly Chick says:

    Thanks, Sue!

  5. sunny chick
    sunny chick says:

    Yummy! Fabulous pick, Lorrie! :D

  6. No Photo
    Mary S - Sweet Chick says:

    OOOOO! Peach butter! Do you have a good recipe for it Lorrie?
    Loving this luscious, peachy pick!

  7. Mommykat Bubbly Chick
    Mommykat Bubbly Chick says:

    Mary I have a very basic recipe for peach butter…
    About 4 lbs fresh peaches
    sugar-
    2 tsp cinnamon
    1 tsp ground cloves
    1/2 tsp allspice
    juice & rind of 1 lemon

    Peel, & crush peaches, cook over low heat till soft.
    Strain.
    Measure the pulp and add 1/2 cup sugar per 1 cup of pulp.
    add spices, juice & lemon rind
    pour into heat proof container
    bake @ 300 degrees, check occasionally to desired thickness.
    ladel into sterliized canning jars.

  8. LAshe
    LAshe says:

    Yum yum yummy — on the peaches, the peach butter recipe, and on this fresh pick! Thanks!

  9. Lynn Eileen Chicky LE
    Lynn Eileen Chicky LE says:

    What a lovely pick and great-sounding recipe, Lorrie! Thanks for sharing! :D

  10. No Photo
    Mary S - Sweet Chick says:

    :-D Thank you Lorrie!!! Sounds delicious! I wonder if you can thicken the pulp on the stove instead of the oven? Hmmmmm….? I might be doing some experimenting!! :-D

  11. Mommykat Bubbly Chick
    Mommykat Bubbly Chick says:

    Mary, I am sure that would work as well…but it may take a bit longer!

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